Experience
Dayton's original sub!

Whether it's our classic Philly or Italian. Hot, cold, spicy or sweet.
MOBILE SUBCLUB
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Andrew Oakes
Congratulations to Andrew Oakes, winner of the 2013 Super Duper Cheesesteak Challenge!

A few more mouths to feed? Let us help.

You have enough planning to do for your next party or meeting. Let us cater the food and bring it to YOU!

Party Subs

Choices include:
  • Ham and Turkey
  • Ham, Hard Salami and Capicola Ham
  • Pepperoni and Ham

3 feet Serves 8 - 12 people
4 feet Serves 13 - 16 people
5 feet Serves 17 - 20 people
6 feet Serves 21 - 24 people
7 feet Serves 25 - 28 people
8 feet Serves 29 - 32 people

All party subs come with the works, and are made with special-order sub bread, wheat bread available!

Order must be paid in advance. 24-48 hours preparation notice is required on party subs.

Sub Trays

Ham, Turkey, Italian, Regular, Tuna, and Veggie available

Small Serves approx. 10 people (32 pieces)
Medium Serves approx. 15 people (48 pieces)
Large Serves approx. 20 people (64 pieces)

Sub trays available anytime!

Sweet Treat Trays

Mixture of Brownies, Chocolate Chip Cookies & Oatmeal Raisin Cookies

Small Serves approx. 20 people
Large Serves approx. 30 people

Salads

Potato Salad Serves approx. 15 people
Macaroni Salad Serves approx. 15 people
Tossed Salads Serves approx. 15 people
Chili Serves approx. 15 people

Sweet Treat Trays and Salads available anytime!

As the oldest sub house in Dayton,
we have a few more inches of experience.

Our very first restaurant was built in 1973 on Brown Street near the University of Dayton. It was a true original. We were the first in the area to introduce the east coast style “Cheesesteak” Sub. We sold so many, it became our trademark.

So we started offering more. More cheese. More steak. More sub. We created the Super Cheesesteak for the best eaters. Super Duper Cheesesteak for the elite.

Since then we've gone down in Dayton history as the best sub for the money. Legend has it that customers have starved themselves for days yearning for the taste they crave – a Submarine House sub. We don't recommend going down this route.

That's why we've opened 7 locations in the area to better serve you. Without a doubt, at Submarine House we go the extra inch.

Submarine House Locations

Centerville
1000 Miamisburg-Centerville Rd.
937.434.6888
937.428.7739 (fax)

Dayton
1137 Brown Street
937.222.7939
937.222.8440 (fax)

7850 North Main Street
937.898.9117
937.898.9868 (fax)

3598 Salem Ave.
937.274.1755
937.279.3166 (fax)
Troy Bar & Grill
14 N. Market St.
937.335.6479
937.335.6479 (fax)

Vandalia Bar & Grill
8807 N. Dixie Dr.
937.387.0388
937.387.0066 (fax)

Beavercreek Bar & Grill
3195 Dayton-Xenia Rd.
937.429.8650
937.429.8667 (fax)

PHILLY CHEESE STEAKS

Sandwiches offered in 4, 8, and 16 inches unless noted.

Cheese Steak

Grilled Steak & “The Works”

Cheese Steak & Fresh Mushrooms

Grilled Steak, sautéed mushrooms & “The Works”

Super Cheese Steak

Twice the meat, extra cheese, sautéed mushrooms & “The Works”

Super Duper Cheese Steak
(4 inch sub N/A)
Triple the meat, extra cheese, sautéed mushrooms & “The Works”

Italian Cheese Steak

Grilled Steak, pepperoni, sautéed onions, cheese & marinara sauce

Super Italian Cheese Steak

Twice the meat & extra cheese

Chicken Cheese Steak

100% all white meat grilled chicken & “The Works”

Super Chicken Cheese Steak

Twice the meat, extra cheese & “The Works”

OVEN TOASTED SUBS

Sandwiches offered in 4, 8, and 16 inches.
All sandwiches available as a “Super” – (twice the meat and extra cheese) unless otherwise noted.

Regular

Hard salami, cooked salami, old-fashioned loaf & “The Works”

Italian

Spicy capicola-style ham, hard salami & “The Works”

Turkey

100% all white oven roasted turkey breast & “The Works”

Ham

Oven baked ham & “The Works”

Super Ham & Turkey

Oven roasted turkey, baked ham & “The Works”

American
Hard salami, oven baked ham & “The Works”

Pepperoni

Fresh pepperoni & “The Works”

Pepperoni & Ham

Fresh pepperoni, oven baked ham & “The Works”

Fish Sub*

(Not available as a Super)
Huge 8 oz. breaded whitefish & “The Works”

Meatball Sub*

(Not available as a Super)
Spiced Italian meatballs with spaghetti sauce & provolone

Pistol

Pepperoni, sausage, onions, mushrooms, green peppers, banana peppers, hot pepper relish, tomatoes, marinara sauce, and cheese

 

APPETIZERS & SIDES

French Fries

Onion Rings

Deep Fried Pickles

Potato Chips

Homemade Chili

Soup of the Day
(seasonal)


“Teezers”

Fried Mushrooms

Dill Pickle

PIZZA & OTHER FAVORITES

Pizza offered in Small 10” and Large 14” sizes.

Veggie Deluxe Pizza

Mushrooms, onions, green peppers, banana peppers, & black olives

Deluxe Pizza

Pepperoni, sausage, onions, mushrooms, & green peppers

Italian Cheese Steak Pizza

Marinara sauce, cheese, grilled steak, grilled peperoni, grilled onions, grilled mushrooms, and hot pepper relish

Cheese Steak Pizza

Homemade oil & vinegar sauce, cheese, grilled steak, grilled onions, grilled mushrooms, and hot pepper relish

Chicken Cheese Steak Pizza

Homemade oil & vinegar sauce, cheese, grilled chicken, grilled onions, grilled mushrooms, and hot pepper relish

Toppings Available:
Ham, Pepperoni, Sausage, Bacon, Onions, Mushrooms, Green Peppers, Banana Peppers, Tomato, Black Olives, Green Olives

OTHER FAVORITES

Sandwiches offered in Regular and Super (Double Meat) options.

Gyro

Spiced beef and lamb with tzatziki sauce, onions, & tomatoes served on pita bread

Chicken Gyro

100% all white meat chicken breast with tzatziki sauce, onions & tomatoes served on pita bread

Big T™ Texas Tenderloin

Huge pork tenderloin on a bun with lettuce, tomato, mayonnaise & pickles

Wings

Breaded wings with medium spice

Chicken Tenders

Four breaded tenders sprinkled with zesty spices

Download and Print
Carryout Menu

HEALTHY CHOICES & SALADS

HEALTHY CHOICES

Sandwiches offered in 4, 8, 16 inches.

Cheese

Provolone, Swiss & “The Works”

Grilled Veggie

Provolone, Swiss, sautéed mushrooms, onions, green peppers & “The Works”

Tuna

Fresh homemade tuna salad & “The Works”

Download and Print
Carryout Menu
SALADS
Salads offered in Regular and Super (Double Meat) options

Grilled Philly Cheese Steak Salad

Juicy grilled steak and cheese on fresh salad greens with roll

Grilled Chicken Salad

100% all white meat chicken breast on fresh salad greens with roll

Chicken Tender Salad

Golden fried chicken on fresh salad greens with roll

Taco Salad
Fresh salad greens plus 8 oz. serving of our homemade chili with tortilla chips, cheddar cheese & sour cream

Chef Salad
Ham and turkey or tuna and shredded cheese on fresh salad greens with roll

Tossed Salad
Fresh salad greens with roll

Dressing:
Our House Oil & Vinegar, Honey French, Thousand Island, Light Italian, Bleu Cheese, Buttermilk Ranch, Fat-Free Ranch

KIDS


KIDS MEALS

(12 & Under Only)

Cheese Pita Pizza, Fries and Drink

Tenders, Fries and Drink

4” Sub, Fries and Drink

(Ham & Turkey or Pepperoni & Cheese Only)

Dine-in only. One free kids meal per paying adult.

Download and Print
Carryout Menu

We know what you're looking for...
A few more inches of success.

We Introduced the Original to Ohio.

The Submarine House, built in Dayton in 1973, was the first to introduce the East Coast Cheese Steak to Ohio. Perfecting the thin-sliced steak, high quality Italian roll, and sautéed toppings and cheese, the Submarine House gives customers a true taste of Philly. The loaded, made-to-order sub became our trademark. Since then, we've gone down in Dayton history as the best sub for the money.

We Take Our Original Taste Further.

Today, our concept has expanded beyond just an East Coast sub shop. The Submarine House Bar & Grill offers customers a full menu featuring numerous Philly cheese steak options, salads, oven toasted deli subs, appetizers, desserts and more! The franchise is designed to generate revenue from additional sources, including our full bar service with a wide array of mixed drinks, beers and wines. The fast-casual environment with large screen televisions, game consoles, Keno and live music appeals to all crowds - making this original restaurant a new Ohio classic.

The Submarine House Bar & Grill Offers Franchisees MORE.

Our concept is the result of careful evaluation, creative planning and experience. While the brand has evolved in response to customer preferences over the past 30 years, three core values remain unchanged in our business: quality food built on a legacy of great taste, value pricing and an entertaining environment.

We're looking to expand our brand throughout Ohio and are always seeking interested, qualified individuals to become franchisees. As an owner/operator, you'll have tremendous potential to achieve your personal goals of financial independence by building off a brand that's established, executing a plan that's easy to ramp-up and by maximizing proven strategies to drive profit.

Minimum $125,000 in liquid assets required.

For more information, please contact:
Email: jason@submarinehouse.com


THIS FRANCHISE IS NOT BEING OFFERED TO RESIDENTS OF THE FOLLOWING STATES: ME, CT, MD, VA, NC, RI, SC, FL, KY, IL, IN, MI, WI, MN, ND, SD, NE, TX, UT, CA, HI, NY & WA.


THIS OFFER IS NOT DIRECTED TO ANY PERSON IN THE STATES LISTED ABOVE BY OR ON BEHALF OF THE FRANCHISOR OR ANYONE ACTING WITH THE FRANCHISOR'S KNOWLEDGE. NO FRANCHISES CAN BE SOLD IN THE STATES LISTED ABOVE UNTIL THE DISCLOSURE DOCUMENT HAS BEEN REGISTERED AND DECLARED EFFECTIVE BY THE APPROPRIATE REGULATORY AUTHORITY AND THE FRANCHISE DISCLOSURE DOCUMENT HAS BEEN DELIVERED TO THE OFFEREE BEFORE THE SALE WITHIN THE APPLICABLE TIME FRAME. THIS FRANCHISE IS OFFERED ONLY BY DELIVERY OF A FRANCHISE DISCLOSURE DOCUMENT.

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